Certificates and allies
Stefanni CH Distributor. H. C.A. Through its trademark Congelados Ártico, it has developed quality standards for all its internal processes related to seafood, under the HCCP System, which allows us to develop a quality control technique for each product and endorsed by this certification from the Socialist Institute of Fisheries and Aquaculture INSOPESCA in Venezuela. The HACCP System stands for “Risk Analysis and Critical Control Points” / “Hazard Analysis and Critical Control Points” date of issuance of HCCP Certificate by INSOPESCA
Stefanni CH Distributor. H. C.A., has been registered with the Food and Drug Administration, which is the “The Food and Drug Administration FDA” No. 11847697792. This certification allows us to enter the American market with our products under the quality standards required by the FDA.
European Union Certification
In June 2020, we obtained the certification of the European Community under the N ° SPES-1419-1419
The achievements and advances in the export operations of seafood and imports of inputs for the industry would not be possible if DISTRIBUIDORA STEFANNI CH. H. C.A. and CONGELADOS ARTICO, was not hand in hand working with state entities, which have given us technical support to obtain all the permits to operate and export our products to the international market, which we mention below: